Absinthe Recipe
The Absinthe is a vintage drink recipe from Harry Johnson's New and Improved Bartender's Manual, Harry Johnson, 1882. The original wording is preserved here beside a modernized version for easier mixing.
Source: Harry Johnson's New and Improved Bartender's Manual, Harry Johnson, 1882 . Original wording preserved.
Original Recipe
Use wine glass. Fill nearly full with Absinthe.
Modern Recipe
Ingredients
- Absinthe
Instructions
Fill a glass with absinthe. Serve neat.
